Drinks

• Pot of tea per person

  £1.60
  
  

• Selection of tea infusions

  £1.80
  
  

• Pot of House Coffee per person

  £2.70
  
  

• House Coffee regular or decafe

  reg £1.80 large £2.00
  
  

• Expresso (sort,strong coffee)

  single £1.75 double £2.20
  
  

• Macchiato

  £2.40
  
  

• Cafe Latte

  reg £1.85 large £2.25
  
  

• Cappuccino

  reg £1.85 large £2.25
  
  

• Cafe mochachino

  £2.40
  
  

• Syrup shots

  £0.50
  
  

• Hot chocolate

  £2.25
  
  

• Luxury hot chocolate

  £2.60
  
  

• Bovril

  £2.00
  
  

• Horlicks

  £2.60
  
  

• Glass of milk

  small £1.10 large £1.30
  
  

• Boxed drinks

  £1.00
  
  

• Coke regular/diet

  £1.80
  
  

• Fentiman drinks

  £1.80
  
  

• Blue Keld still/sparkling water

  £1.75
  
  

• Milk shakes with icecream

  £2.20
  
  

Breakfast 10am-12 noon

• The Full English

  £5.95

  Bacon, sausage, egg, mushrooms, tomato, beans, hash brown

  
  

• Vegetarian Breakfast (V and DF)

  £5.50

  Veggie sausage, egg, mushrooms, tomato, beans, hash brown

  
  

Light Bites

• Pate with toast & salad

  £3.95
  
  

• Toasted Tea Cake

  £1.70
  
  

• Toast per slice

  £0.50
  
  

Toasted Baguette served with crisps and green salad

• Bacon, mozzarella and cranberry

  £4.95
  
  

• Tuna, mozzarella and onion melts

  £4.95
  
  

• Ham, pineapple and cheddar cheese

  £4.95
  
  

• Pepperoni and cheddar cheese

  £4.95
  
  

• Cheese with mushroom, onion or tomato

  £4.95
  
  

• Chicken, stuffing and mayo

  £4.95
  
  

Sandwiches served with crisps and green salad

• Tuna mayonnaise

  £3.95
  
  

• Egg mayonnaise

  £3.25
  
  

• BLT

  £4.55
  
  

• Coronation chicken

  £4.55
  
  

• Prawn with marie rose sauce

  £4.55
  
  

• Cheddar cheese with onion or tomato

  £3.95
  
  

• Roast ham

  £3.95
  
  

• available on white, wholemeal, baguette or gluten free bread

  
  

Jacket Potatoes served with crisps and green salad

• Coronation chicken

  £5.50
  
  

• Tuna and cheese melt

  £4.95
  
  

• Prawns with marie rose sauce

  £5.50
  
  

• Cheddar cheese

  £4.50
  
  

• Baked beans

  £4.50
  
  

• Baked beans and cheese

  £4.95
  
  

• Plain with or without butter/spread

  £3.95
  
  

Mains

• Vegetarian dish of the day

  £7.25
  
  

• All served with chips or jacket potato

  
  

Side Orders

• Portion of chips

  £1.95
  
  

• Cheesy chips

  £2.50
  
  

• Green salad

  £1.50
  
  

Pastries and bakes

• Large cakes

  £2.60
  
  

• Cakes of the Day

  from £1.30
  
  

• Homemade selection of scones

  £1.40
  
  

• Scone with jam and cream

  £1.90
  
  

• Jam Pots

  £0.30
  
  

Glass House Wraps served with crisps and green salad

• Chicken tika with salad leaves

  £4.95
  
  

• Cheese and chutney with salad leaves

  £4.95
  
  

• Bacon, lettuce and tomato

  £4.95
  
  

Breakfast Baps served all day

• Bacon, sausage, mushroom, tomato, fried egg

  
  

• one filling £3.10 two fillings £3.65 three fillings £4.20

  
  

White wines by the glass or bottle

• The Glass House sauvignon Blanc – Chile

  citrus, apples and peaches and a clean balanced finish.

  
  

• The Glass House Chardonnay – chile

  Unoaked Chardonnay. Pineapple and melon with a hint of sweetness

  
  

• Viala Gargenega Trebbiano – Italy

  Fresh, lively and fruity with lime, pineapple and melon tones.

  
  

• 125mls £3.20 175ml £3.60 250ml £4.60 75cl bottle £12.95

  
  

Red wines by the glass or bottle

• The Glass House Cabernet Sauvignon – Chile

  Chocolate, blackcurrants and vanilla. medium bodied with a good finish

  
  

• The Glass House Merlot – Chile

  Brilliant ruby red in colour with cherries and plums aromas

  
  

• Viala Sangiovese – Italy

  Cherry red with fruity forest berries

  
  

• 125mls £3.20 175ml £3.60 250ml £4.60 75cl bottle £12.95

  
  

Rose wines by glass or bottle

• Arcano Pinot Grigio Rose – Italy

  Elegant and rich, well balanced on the palate

  
  

• 125mls £3.20 175ml £3.60 250ml £4.60 75cl bottle £12.95

  
  

White Wines 75cl bottle

• Pinot Grigio Arcano – Italy

  £14.15

  Fragrant, fresh and crisp with notes of tropical fruit

  
  

• Rossendale Sauvignon Blanc – New Zealand

  £17.15

  Intense gooseberries and citrus fruit with a refeshing finish.

  
  

• Brown Brothers Banksdale Chardonnay – Australia

  £18.95

  Delicate nose displaying stone fruit, pear juice and integrated, suble oak. Rich and intense.

  
  

• Running Duck Chenin/Sauvignon Blanc – South Africa

  £16.15

  Loverly guava nose followed by a refreshing grassy palate

  
  

Rose Wines 75cl bottle

• RH Phillips “Night Harvest” White Zinfandel – California

  £16.15

  Strawberry, cranberry and watermelon, with grassy tones. Medium sweet with a crisp finish.

  
  

Red Wines 75cl bottle

• Rossendale Pinot Noir – New Zealand

  £17.60

  Fresh raspberries and strawberries with a smooth lingering finish

  
  

• Siglo Saco Crianza Rioja – Spain

  £17.15

  In a Hessian sack. Full flavoured wine with a touch of oak

  
  

• Brown Brothers Limited Release Heathcote Shiraz – Austrailia

  £18.15

  Aromas of black berries, white pepper and cedar wood. Plenty of generous berry fruit and spicy notes on the palate

  
  

• Kleindal Cabernet Sauvignon – South Africa

  £14.15

  Smootyh, full-bodied style and rick mulberry, plum and cassis supported by soft tannins.

  
  

Dessert wine half bottle

• Stellar Winery “Heaven on Earth”

  £15.60

  An intensely sweet and fragant wine. The scents and flavours of apricot and honey offer a taste of Heaven right here on earth!

  
  

Sparling and Champagne 75cl bottle

• Prosecco Botter – Italy

  £17.15

  Delicate fruity notes, a low acidity and a moderate alcohol content.

  
  

• Emeri Pink Moscato – Australia

  £18.60

  Rose petal fragrances, creamy texture packed with bubbles and a lively strawberry flavours.

  
  

• Jules Feraud Brut Champague NV – France

  £27.15

  fruity and full bodied with a long rich finish. A tremendous good value white champagne.

  
  

Bottled Beers Lagers and Ciders

• John Smiths Smooth (can)

  £3.10

  500ml 4.0% ABV

  
  

• Black Sheep

  £3.10

  500ml 4.4% ABV

  
  

• Stella Artois

  £2.40

  330ml 5.2% ABV

  
  

• Magners Cider

  £2.85

  330ml 4.5% ABV

  
  

• Jaques Cider

  £3.75

  440ml 5.5% ABV

  
  

• Carlsberg

  £1.90

  275ml 3.8% ABV

  
  

• Budwiser

  £2.40

  330ml 5% ABV

  
  

Soft Drinks

• Coca Cola

  £1.80

  330ml

  
  

• Diet Coke

  £1.80

  330ml

  
  

• Sprite

  £1.80

  330ml

  
  

• Capri Sun Orange

  £1.60

  330ml

  
  

• Frobisher Orange Juice

  £2.05

  250ml

  
  

• Frobisher Bumbleberry

  £2.60

  250ml

  
  

• Appletiser

  £2.05

  275ml

  
  

• J20′s

  £2.15

  275ml

  
  

• Fentimans Ginger Beer, Shandy or Lemonade

  £1.80

  275ml

  
  

• Schweppes Tonic

  £1.60

  200ml

  
  

• Schweppes Orange Juice

  £1.60

  200ml

  
  

• Blue Keld Sparkling or Still water

  £1.75

  330ml

  
  

Spirits

• Gordons

  £2.20

  25ml

  
  

• Bells

  £2.20

  25ml

  
  

• Dry Martini

  £2.20

  50ml

  
  

• Smirnoff

  £2.20

  25ml

  
  

• Bacardi

  £2.20

  25ml

  
  

• Courvoisier

  £2.40

  25ml

  
  

• Amaretto Luxardo

  £2.40

  25ml

  
  

• Grand Marnier

  £2.40

  25ml

  
  

• Baileys

  £2.80

  50ml

  
  

• Fish fingers and chips

  £4.25
  
  

• Chicken Nuggets and Chips

  £4.25
  
  

• Sausages and Chips

  £4.25
  
  

• Mini Pizza and Chips

  £4.25
  
  

• Jacket Potato

  £4.25

  cheese, baked beans or tuna

  
  

• All served with a choice of boxed juice or flavoured milk followed by ice cream.

  If you prefer to choose from our main menu, just ask for smaller portion and we will ajust the price.

  
  

• Murder Mystery Events

  £26.50

  Something a little different, depart on the train at 7pm for the start of our mystery. Test your skills and work out ‘who done it’ Prize for the winning team. Great evening out for a group of friends or works party. You will return to the Glass House for two course meal and to continue the Murder Mystery.

  SAMPLE MENU
  Mains

  Butterfly chicken breast with creamy mushroom and garlic sauce
  or

  Roast topside of beef, Yorkshire pudding Horseradish sauce

  or

  Haddock fillet accompanied with caper and caramelized butter dressing

  or

  Spicy vegetable stir fry

  All of the above served with potatoes and vegetables

  Dessert

  Rhubarb crumble with vanilla pod icecream

  or

  Cheese & biscuits

  Followed by coffee and chocolates

  
  

• 80′S Nights

  2 courses £15.95 3 courses £19.95

  SAMPLE MENU

  STARTERS

  Cream of Asparagus soup with a warm crusty roll
  or
  Prawn & avocado
  or
  Teriyaki Chicken Wings

  MAINS

  Classic chicken chasseur
  or
  Baked trout with white wine & fennel
  or
  Spaghetti bolognaise
  or
  Leek and potato pasta bake

  All of the above served with potatoes and vegetables

  DESSERTS

  Black forest Gateau
  or
  Lemon syllabub
  or
  Cheese and Biscuits

  Petit fours with coffee or sambuka

  
  

• 70′s Nights

  2 course £15.95 3 course £19.95

  SAMPLE MENU

  STARTERS

  Homemade soup of the day served with a warm crusty roll
  or
  Baked garlic mushrooms with garlic bread
  or
  Jerk Chicken kebabs with a Rocket and red onion salad
  or
  Smoked Salmon and King prawn salad with a lemon zest marinade

  MAINS

  Roast topside of beef, Yorkshire pudding
  Horseradish sauce
  or
  Succulent chicken breast wrapped in bacon, topped with a with a creamy mushroom sauce
  or
  Seared Lamb Cutlets with a redcurrant relish
  or
  Poached haddock in a creamy prawn and dill sauce
  or
  Mediterranean vegetables on a bed of rice

  All of the above served with a choice of chips or potatoes,
  and salad or fresh vegetables

  Desserts

  Selection of desserts

  Filter coffee with cream

  
  

• 60′s Nights

  2 course £15.95 3 courses £19.95

  SAMPLE MENU

  STARTERS

  Homemade French onion soup served with a warm crusty roll
  or
  ‘Retro’ Prawn cocktail
  or
  Toad in the hole and mash potato

  MAINS

  ‘Groovy’ coq au vin
  or
  Duck a la orange
  or
  Classic beer battered fish and homemade chips
  or
  Stuffed Braised cabbage leaves

  All of the above served with potatoes and vegetables

  DESSERTS

  Classic 60’s sherry trifle
  or
  Pineapple upside down cake
  or
  Cheese and Biscuits

  Filter coffee with cream